Recipes
This is my favorite way to have salmon. The spicy, smoky spice blend forms a great crusty and the skin is nice and crispy. The best part? It is ready in under 15 minutes!
This is such a tasty and fast pasta dish. The sauce is full of lemon zest, white wine, and parmesan with a kick from Calabrian peppers. Shrimp would make a great addition.
I can easily eat these all myself. Really simple roasted brussels sprouts are tossed with a flavorful dressing of soy sauce, lime, sesame oil and cilantro.
Crushed coriander and pepper gives this simply grilled beef tenderloin great flavor. I like to serve these with Sesame Sprouts.
In this convenient sheet pan dinner, sweet smoky pork chops are roasted with cauliflower that get a kick from olives, capers and lemon.
Potatoes, carrots, parsnips, buttermilk, and parmesan make the most delicious smashed veggies.
The hardest part of this meal is to remember to soak the chicken in buttermilk overnight, but it is so worth it. The chicken is full of flavor and the crispy skin is the best!
I love peppermint bark during the holidays. This recipe is super easy and comes together in about 10 minutes.
This one pan chicken is so easy and surprisingly elegant. Juicy chicken dripping with lemon butter alongside roasted carrots.
These Lemon Olive Oil Cookies are lemony, simple, delicious - and butter free! We use our Meyer Lemon Fused Extra Virgin Olive Oil for extra lemony kick, but you could use an unflavored olive oil if you prefer.
This fajita mix of chicken, peppers, and onions are amazingly flavorful and ridiculously easy to make. Top with cheese, sour cream, avocado and lime for a perfect bite.
This one pan dinner comes together in under 30 minutes with a combination of chorizo, onion, garlic, tomato and shrimp and plenty of flavorful broth to sop up with crusty bread.